How to cook Egusi soup without frying

How to cook Egusi soup without frying

Egusi soup is a delicious Nigerian dish that will certainly make your mouth water. Authentic Egusi soup contains different vegetables, and it usually has a delicious aroma and a rich taste. Get to know how to cook Egusi soup without frying.

How to cook Egusi soup
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Source: UGC

Here is a simple, easy-to-follow recipe on how to prepare Egusi soup without frying.

Learn how to cook Egusi soup without frying using this recipe

Without further ado, let's get to it.

Ingredients

You will need the following Egusi soup ingredients:

  • Egusi seeds – 200g
  • Beef – 400g
  • Cooked pieces of fish – 50g (with bones removed carefully)
  • Crayfish – 3 tablespoons
  • Ugwu leaves – 1 bunch (you may replace with bitter leaves)
  • Palm oil – 50ml
  • Stock cubes – 2 cubes
  • Onion – 1 small
  • Tomatoes – 4 large ones
  • Chili powder – 1 teaspoon

Directions

  • Peel and chop the onion.
  • Cut the beef into small cubes and put it in a pot.
  • Add ½ of the chopped onion and one stock cube.

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How to cook Egusi soup
Image: youtube.com, @ Queenvarieties Channel, gifs.com (modified by author)
Source: UGC
  • Add ½ cup of water and let it boil.
  • When the water boils, reduce the fire and keep on cooking until the meat gets tender. When done, set the beef aside.
  • Grind the Egusi seeds and add ½ cup of water. Set the mixture aside.
how to prepare egusi soup without frying
Image: youtube.com, @ Queenvarieties Channel, gifs.com (modified by author)
Source: UGC
  • Blend the peeled tomatoes, remaining ½ of the onion and the chili powder. Again, set this mixture aside too.
  • Take a separate pot and heat up the palm oil. When it’s warm enough, pour the Egusi mixture into it. Stir well and allow it to boil for a couple of seconds.
  • Now, pour the blended tomatoes into this mixture and stir everything thoroughly.
  • Now, it’s time to add stockfish, crayfish, and the second stock cube.
  • Add 2 cups of water to the mixture and cook for 5 minutes more.
  • After the 5 minutes are up, add the beef cubes and stir the soup thoroughly.

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how to prepare egusi soup without frying
Image: youtube.com, @ Queenvarieties Channel, gifs.com (modified by author)
Source: UGC
  • Reduce the fire and simmer the mixture for a couple of minutes.
  • Wash and slice the prepared Ugwu or bitter leaves. Chop them finely and add to the mixture that’s simmering at the moment.
  • Stir the soup and allow it to simmer for some five more minutes, just enough for the leaves to get soft and tender, and your Egusi soup is ready!
How to cook Egusi soup
Image: youtube.com, @ Queenvarieties Channel, gifs.com (modified by author)
Source: UGC

This soup is normally served with some typical Nigerian swallow like fufu or garri.

There are some variations of the cooking method that involve making balls out of the ground Egusi and cooking them as pieces of dough in the soup. This is an interesting option as it changes the consistency of the soup dramatically.

Now that you know how to cook Egusi soup without frying, why not try this recipe and surprise your family with this mouth-watering dish?

Source: Legit.ng

Authors:
Adrianna Simwa avatar

Adrianna Simwa (Lifestyle writer) Adrianna Simwa is a content writer at Legit.ng where she has worked since mid-2022. She has written for many periodicals on a variety of subjects, including news, celebrities, and lifestyle, for more than three years. She has worked for The Hoth, The Standard Group and Triple P Media. Adrianna graduated from Nairobi University with a Bachelor of Fine Arts (BFA) in 2020. In 2023, Simwa finished the AFP course on Digital Investigation Techniques. You can reach her through her email: adriannasimwa@gmail.com